Parker Asahi Professional Cutting Boards - Black
Experience the pinnacle of culinary craftsmanship with the Parker Asahi Professional Grade Cutting Boards, a harmonious blend of Japanese innovation and functional design. Revered as the top choice among cutting boards, these boards are not just a kitchen tool but a testament to your commitment to culinary excellence.
These just released new Black Color boards are an evolution on the previous tan version. They have the same great functionality, in a new stain resistant black color.
Crafted from superior antibacterial rubber, softer than traditional plastic or wood, these cutting boards offer unparalleled durability and hygiene. They are designed to protect your knife's edge, reducing the likelihood of damage and maintaining the pristine condition of your blades. This cutting board is chosen by many professional chefs for its hygienic properties, as the rubber material is resistant to mold and bacterial growth, ensuring a safe and clean cooking environment.
With dimensions available in three sizes - 50cm x 25cm x 2cm, 60cm x 30cm x 2cm, and 75cm x 33cm x 2cm - these cutting boards cater to a variety of kitchen needs, from small tasks to large-scale preparations. The rubber material is not only scratch-resistant and immune to deformation from boiling water but can also be efficiently cleaned with bleach for tougher stains. This ease of maintenance, combined with the quick-drying nature of the rubber, makes these boards a time-saving asset in any kitchen.
Aesthetically, the clean Black color of these boards evokes a spirit of modern efficiency. The robust rubber material ensures stability during use, reducing wobble and enhancing your cutting precision.
Handcrafted in Japan, each Parker Asahi Cutting Board embodies a legacy of quality and innovation. Once you experience the superior performance and longevity of a Parker Asahi cutting board, you will find no equal. Embrace the epitome of Japanese craftsmanship and elevate your culinary creations with these exceptional cutting boards.
Experience the pinnacle of culinary craftsmanship with the Parker Asahi Professional Grade Cutting Boards, a harmonious blend of Japanese innovation and functional design. Revered as the top choice among cutting boards, these boards are not just a kitchen tool but a testament to your commitment to culinary excellence.
These just released new Black Color boards are an evolution on the previous tan version. They have the same great functionality, in a new stain resistant black color.
Crafted from superior antibacterial rubber, softer than traditional plastic or wood, these cutting boards offer unparalleled durability and hygiene. They are designed to protect your knife's edge, reducing the likelihood of damage and maintaining the pristine condition of your blades. This cutting board is chosen by many professional chefs for its hygienic properties, as the rubber material is resistant to mold and bacterial growth, ensuring a safe and clean cooking environment.
With dimensions available in three sizes - 50cm x 25cm x 2cm, 60cm x 30cm x 2cm, and 75cm x 33cm x 2cm - these cutting boards cater to a variety of kitchen needs, from small tasks to large-scale preparations. The rubber material is not only scratch-resistant and immune to deformation from boiling water but can also be efficiently cleaned with bleach for tougher stains. This ease of maintenance, combined with the quick-drying nature of the rubber, makes these boards a time-saving asset in any kitchen.
Aesthetically, the clean Black color of these boards evokes a spirit of modern efficiency. The robust rubber material ensures stability during use, reducing wobble and enhancing your cutting precision.
Handcrafted in Japan, each Parker Asahi Cutting Board embodies a legacy of quality and innovation. Once you experience the superior performance and longevity of a Parker Asahi cutting board, you will find no equal. Embrace the epitome of Japanese craftsmanship and elevate your culinary creations with these exceptional cutting boards.
Experience the pinnacle of culinary craftsmanship with the Parker Asahi Professional Grade Cutting Boards, a harmonious blend of Japanese innovation and functional design. Revered as the top choice among cutting boards, these boards are not just a kitchen tool but a testament to your commitment to culinary excellence.
These just released new Black Color boards are an evolution on the previous tan version. They have the same great functionality, in a new stain resistant black color.
Crafted from superior antibacterial rubber, softer than traditional plastic or wood, these cutting boards offer unparalleled durability and hygiene. They are designed to protect your knife's edge, reducing the likelihood of damage and maintaining the pristine condition of your blades. This cutting board is chosen by many professional chefs for its hygienic properties, as the rubber material is resistant to mold and bacterial growth, ensuring a safe and clean cooking environment.
With dimensions available in three sizes - 50cm x 25cm x 2cm, 60cm x 30cm x 2cm, and 75cm x 33cm x 2cm - these cutting boards cater to a variety of kitchen needs, from small tasks to large-scale preparations. The rubber material is not only scratch-resistant and immune to deformation from boiling water but can also be efficiently cleaned with bleach for tougher stains. This ease of maintenance, combined with the quick-drying nature of the rubber, makes these boards a time-saving asset in any kitchen.
Aesthetically, the clean Black color of these boards evokes a spirit of modern efficiency. The robust rubber material ensures stability during use, reducing wobble and enhancing your cutting precision.
Handcrafted in Japan, each Parker Asahi Cutting Board embodies a legacy of quality and innovation. Once you experience the superior performance and longevity of a Parker Asahi cutting board, you will find no equal. Embrace the epitome of Japanese craftsmanship and elevate your culinary creations with these exceptional cutting boards.
Parker Asahi - The King of Japanese Cutting Boards
Premium Antibacterial Rubber Material: Crafted from high-quality rubber, offering superior durability and hygiene compared to plastic or wood.
Gentle on Knife Edges: Softer surface protects your blades from dulling or damage, preserving their sharpness for longer.
Professional-Grade Hygiene: Naturally resistant to mold and bacterial growth, providing a safer, cleaner cooking environment.
Chef-Approved: The cutting board of choice for professional chefs who value durability, hygiene, and knife-friendly surfaces.
Built to Last: Exceptional durability ensures long-term performance, making it a reliable addition to any kitchen.
