B2B & Wholesale

Wholesale pricing for serious buyers.

We work with restaurants, culinary schools, distributors, and retailers worldwide. Wholesale pricing on the full catalogue, invoice payment, and a named contact on our sales team.

Apply for wholesale
Restaurant-grade sushi platter - Smart Sushi Chef B2B
Trusted by restaurants, hotels & culinary schools
From a single counter to a multi-site group: same catalogue, same pricing tiers, one person on the other end of the email.

Wholesale benefits

Full Catalogue
Access our complete range of 100+ products with detailed specs, MOQs, and exclusive B2B-only lines.
Bulk Pricing
Tiered pricing from 10+ units. Net 30 payment terms available for established accounts.
Invoice Payment
Purchase via bank transfer invoice. Full VAT invoices for every order - suitable for EU business accounting.
Priority Fulfilment
B2B orders prioritised for dispatch. EU and US fulfilment centres for fast delivery.
Dedicated Support
Direct line to our sales team. Personalised service for reorders and custom configurations.
Suzumo Robots
Authorised Suzumo distributor for the EU. The right machine for high-volume restaurant operations.
★★★★★
“I have been working with Smart Sushi Chef for several years and I highly recommend their web shop. Their preparation equipment is practical and high quality, and their consumables are very effective, especially the fish paper, which I regularly use to preserve the quality of the fish. A serious and specialized supplier, very useful for chefs and professionals working with Japanese cuisine.”
Didier Baudry
Trainer & Consultant in Japanese gastronomy
Japanese Cuisine Academy

Apply for wholesale access

Fill in the form and our sales team will be in touch within one business day with your personalised catalogue and pricing.

VAT/Tax ID is required for B2B onboarding - needed for invoicing and tax compliance. If you're outside the EU, your country's tax ID equivalent.
We aim to respond within 1 business day. For urgent enquiries email sales@smartsushichef.com directly.